Category Archives: lifestyle

Spring clean your skin with Grapefruit 

Posted in beauty, lifestyle, Skin Care, Skincare, Uncategorized, Wellbeing by

Sunshine and spring weather has finally emerged and is making me feel it’s time to give my skin a spring clean.

I love the scent of Grapefruit and on a recent trip to the high-street, I purchased this lovely tube of refreshing Grapefruit skin sorbet from The Body Shop. The scent is uplifting and energising. Since my budget did not stretch to getting any further skin treats, I decided to make my own refreshing bath soak and skin scrub in one.

This is the simplest way to get the scent of grapefruit to fill your bathroom and give skin a refreshing spring clean.

All you need is half a grapefruit. Just squeeze the juice into a bowl and mix in a large helping of rolled oats (I had porridge oats in my store cupboard), next add in a teaspoon of Green Tea leaves, since I’d received a gorgeous tin of White Peony Tea, I used this to ensure the antioxidant benefits found in Tea would make its way onto my skin.

To add moisture, I added half a teaspoon of Jojoba oil to the mix.

To boost the scent of the grapefruit, I added Bergamot essential oil. You can add any citrus-scented essential oil that you have to hand if you don’t have grapefruit.

Add the zest of the grapefruit skin by grating it with a fine grater.

By now this mix looks clumpy and can the smell of Grapefruit and the citrusy scent has already filled my kitchen with its wonderful aroma.

You can now use it as a skin scrub or use it as a bath soak.

So that the small bits of the porridge do not float around the bath, I filled some empty tea bags. You can order these empty tea bags online or use a tea infuser.

These tea bags with fresh ingredients will keep in the fridge for a couple of days.

Just hang the tea bag under a hot running tap in the bath and the aroma of Grapefruit and all the lovely ingredients that have been used in this mix will infuse the bath water with its scent and goodness.

There’s just nothing like a good soak, except perhaps smoothing over the Grapefruit souffle body lotion to complete the experience.

Home Made Gentle Eye Make-up Remover

Posted in beauty, eye care, lifestyle, Make-up, Rosewater, Scent, Skin Care, Wellbeing by

DIY Eye Make-up Remover

This is a quick and simple recipe for making your own gentle eye make-up remover.

All you need is some good quality oil, Rosewater and Glycerin.

Make it in small batches as the ingredients are all natural and there is no preservative so it is best to make it fresh every few days, 50ml should last between 3-4 days if you plan on using it every morning and night.

Ingredients:

20ml Rosewater

20ml Jojoba oil

10ml Vegetable Glycerin

How to make:

Pour the Rosewater, Jojoba Oil and the Glyercin in a small bottle. Shake vigorously to combine the ingredients. This recipe is very similar to the home made Micella Water recipe which I wrote about a while ago. You can see the post by clicking this link.

As you can see from the test below, I applied a very dark colour pallet of eye shadow, eye liner and mascara and used the home made version on one eye lid and compared this to the Clinique Eye Make-up remover that I occassionnally use.

Home Made Eye Make-up remover test

I was surprised as the Clinqiue remover was good, I’ve always used this as it’s non-scented and wipes away Make-up with only a couple of swipes. But the home-made version took off much more make-up with just one swipe. Result!

Better still is that it cost considerably less and smells lovely because of the Rosewater.

I’ve been using Rosewater for many years now and I don’t think there is anything better than this gorgeous smelling scented liquid.

Nespresso machine for Coffee and Walnut Cake

Posted in At home, baking, Drink, Food, Home, lifestyle, Uncategorized by

image


We bought a Nespresso machine, an offer which really was too good to miss and now we have two coffee machines that sit on opposite sides of the kitchen.

The Dolce Gusto machine makes great coffee, it also makes lots of other great drinks which my kids enjoy, particularly the iced Cappuccino and iced tea, drinks which if we were going to Starbucks would cost a small fortune.


The Nespresso machine however, makes coffee an experience and I wish we had gotten around to getting earlier. If you are thinking about getting one of these machines, this month there is an offer too good to be missed. Not only is the machine on offer but the Aerochino machine is free. Yes that’s right free as long as you purchase their coffee pods from the website.

We’ve been in coffee heaven, and what better way to enjoy a cup of rich intense coffee, but with Coffee and Walnut cake.

This is a simple recipe – just use the Muffin mixture from this recipe and use just walnuts instead of the blueberries and cinnamon, add an espresso shot of coffee to the mix and bake.

That’s it. I used these cute cardboard mini loaf cases which I spotted in M&S, which were a perfect size for individual portions to serve for a tea time treat.

Refreshing herb tea foot soak

Posted in beauty, Health & Wellness, In the garden, lifestyle, Skin Care, Wellbeing by

This is the easiest recipe to make at home which will revive and refresh tired aching feet. I had all the ingredients in my garden. Better still, the only cost involved was just the use of the pre-made little tea bag pouches which I got online. One hundred of these little pouches ready to fill with tea leaves, herbs or anything which you want to infuse or soak in hot water.

For this refreshing herb tea foot soak, I simply picked a small bunch of mint leaves, a few sprigs of rosemary and some lavender buds which were still flowering in the last days of summer.

A dash of Dead Sea salt, which I already had in my cupboard and a few drops of Peppermint and Lemon Essential Oils, and Orange Blossom Water all mixed roughly together in the tea bag pouch.

Soak in a bowl of boiling water for as long as you want and pour into a warm bowl of clean water. Ready to soak tired weary feet.

I know this seems like quite a bit of effort, but after a long day at work, I like the idea and ritual of preparing something a little indulgent, a little bit of me time to indulge in. The scent is uplifting and has this magical way of transforming the  room into a scented retreat.

Feet are now soaked and feeling light and refreshed. Hmm now for that pedicure, a colourful treat for my toes.

Home Made Apricot scones infused with Rose Pouchong tea

Posted in At home, baking, Food, Fruit, inspiration, lifestyle, Rosewater, Uncategorized by

 

Apricot Scone infused with Rose Pouchong tea

 

When we visited Fortnum and Masons, I noticed  lovely jar of Rose Pouchong infused Apricot conserve, which is the inspiration for these apricot and Rose scented Scone recipe.

Scones are so easy to make, and they are better freshly baked, eaten slightly warm with a big pot of tea, jam and whipped cream. I can’t think of anything better to cheer up a dull cold afternoon.

Here are the ingredients for home made scones:

50grams of dried apricots (diced into small pieces about the size of a raisin. Soak the dried apricots in a strongly brewed dark Rose Pouchong Tea overnight. Drain and remove all the excess liquid.

40grams of room temperature butter

225grams of self-raising flour

1.5 level tablespoons of caster sugar, a little more if you prefer the scones to be sweeter to taste.

A pinch of salt

110ml milk (this can be soy milk if you prefer)

A little extra flour for rolling and dusting the scones with.

To make the scones, preheat the oven to 220 degrees Celsius.

The mixture should be made as light as possible, sieve the flour into a bowl. Cut the butter into the flour and rub into the flour as if making pastry. Aim for a light fine crumbly mixture. It’s very important to get the butter combined in well with the flour, next add the sugar and salt and mix well.

Slowly add the milk and then add in the pieces of apricots. By pre soaking the dried apricots overnight in the Rose scented tea, they have taken on the wonderfully aromatic floral qualities of the tea. This is enough to add just the subtlest hint of Rose to the scones.

If you want the scones more fragrant, add a couple of drops of Rosewater. Continue to add the milk and then combine into a soft dough.

Roll the dough out on a well floured pastry board. As my work tops are made of granite, I dusted this with plenty of flour and rolled them out with a well dusted rolling-pin. The dough should be rolled out to the thickness of about 2cm or thicker if you want high-rise scones. I’ve rolled these out to about 2cm and then used a large round cutter to cut out 8 scones.

Lay them out on a well buttered baking tray.

I then sprinkled some granulated sugar and dusted the scones with some flour.

Next, pop the baking tray(s)  into the preheated oven (220 degrees Celsius) for 15-20 minutes until the scones look warm and golden in colour.

Cool them on a baking rack.

Best served freshly baked and still warm from the oven with a pot of tea, with Jam (apricot or marmalade is delicious with these scones) and  cream, clotted if you want to be extra indulgent.

 

 

 

 

 

 

 

Mothering Sunday

Posted in At home, Family, inspiration, lifestyle, Uncategorized by

In the UK – Mothering Sunday falls on the fourth Sunday of Lent. It was customary for people to return to the church where they were baptised and to visit their mother and their families, bring gifts to give their mums.

I look forward to this day, as my kids surprise me with a homemade card which is just about the best thing to wake up to on a Sunday morning.

Happy Mother’s Day!

Home Made Mothers Day Card

Mother’s Day card from Little Bird with a little lavender scented felt blackbird decoration

Rose Pouchong Tea and Conconut body scrub

Posted in At home, Drink, Health & Wellness, inspiration, lifestyle, Rosewater, Skin Care, Skincare, spa treatment, Uncategorized, Wellbeing by

This aromatic Rose Scented tea, made its way into a body scrub, simply because I could not get enough of the delicate scent of rose scented tea.

Since tea is well-known for its antioxidant properties, the act of steeping the tea leaves in hot water and drinking it will activate its health giving properties. I thought it would also make for a wonderfully fragrant body scrub, which would not only delicately scent    my skin, but would leave it wonderfully soft and pampered this weekend.

Making this could not be easier. Simply take a cupful of coarse sea salt. In my case I’m using the Dead Sea bath salts that I purchased a while back and am working my way through.

Add a spoonful of Rose Pouching loose leaf tea and mix into the salt granules.

Add a spoonful of Coconut oil and mix until the consistency is soft, slightly damp and granular. If you want to boost the moisture content, you can add a splash of Rosewater, and mix in until you get the consistency you’d like for the scrub. Just enough moisture in my case to make the salt form a clump in my hands.

You can add Rose essential oil to this to further enhance the delicate scent of Rose. The scent of the coconut oil compliments the sweet floral scent of the Rose tea and will moisturise the skin, leaving a silky softness.

Apply to damp skin, by gently rubbing the mixture in a circular motion on your skin. Don’t overdo it, the aim is to rub until your skin feels as if it has had a workout and has a soft glow.

You can either use thus scrub in the shower and rinse away the tea leaves as you go, or as I did, in a bath so that all the gorgeous scent, little blobs of Rose petals and tea leaves unfurl and surround you in the delicate scent of Rose Pouchong tea. The antioxidants in the tea will aid aching limbs and muscles. I like the idea of bathing in tea, it’s qualities being good on the outside as well as on the inside.

The origins of the tea come from China, later imported to Taiwan, where it has become a specialty. This tea in the pretty caddy was a treat from Fortnum and Masons, you can of course get this tea fairly easily in a supermarket or find it in specialty tea websites.

The leaves from the tea plant are harvested and wrapped in paper, layered and left to dry, with dried Rose buds added to delicately scent the tea, once dried, the loose tea leaves look like little tiny lengths of rope.

It is a lovely tea, refreshing, with just the right rich depth of flavour. It’s strange because if you inhale the scent of this tea, its wonderful scent will transport you to a scene out of The Arabian nights filled with the sweet scent of Turkish delight. It does not have a dark smoky taste like Chinese Oolong or light and refreshing sparkle of green tea, but somewhere in between. Sweet and fragrant.

I love to drink this tea at the end of the day, a full pot with a biscotti, which I like to dunk in the tea or a coconut flavoured biscuit. Hmmm off to brew a cuppa!

Enjoy drinking or bathing in Rose Pouchong!

 

 

Eight ways to celebrate the year of the Red Monkey

Posted in At home, Chinese New Year, Food, Health & Wellness, Home, inspiration, Kitchen, lifestyle, Uncategorized, Wellbeing by

Monday 8th February 2016 will be the first day of the Year of the Monkey and the Chinese New Year.

Growing up we didn’t really celebrate the coming of the new year as much as we should have done.

What I do remember are – just a few things that I’ve made an effort to carry on as traditions in our family.

Here’s 8 of the things we do to celebrate:

1) Fortune Cookies

Like Christmas crackers these are great fun. When the kids were much younger, their first reception year at Primary School, I was asked to bring in some things that were Chinese for the children in my kids school. It was easy to bring in some fresh ginger, spring onions, noodles, Chinese cabbage and a bottle of soy. I handed lucky fortune cookies to the kids. Since then we’ve celebrated Chinese New Year with a few Fortune Cookies

2) Money Envelopes

It’s traditional in Chinese Culture to hand out little envelopes filled with Money as a way of welcoming in the New Year and wishing loved ones good fortune with little packets with money. I remember receiving these as a child. Now that my kids are a little older and understand the value of money, I’ll be leaving two little packets on the mantle for them to find.

3) Food

Lots and lots of food, at any given time, the Chinese celebrate the New Year with lots of food, always freshly prepared. Aparently, and I don’t know whether this is superstition or just a family thing, my parents would make sure there were plenty left over so that there would always be food.

4) Firecrackers and fireworks

Seeing the new year in would also involve setting off fireworks or firecrackers, the louder the better as this would mean scarying the demons and monsters away from your home

5) Drinking Chinese Tea

Whilst alcohol, such as rice wine would be served at mealtimes, the ritual of drinking Chinese tea as part of the meal is something which I still remember

6) Lucky sweets and cakes

Snacks and sweets, more food!

7) Dragon Dance

Watching the dragon dance and taking part in the celebrations in China Town and Trafalgar Square. This is something we’ve done a few times. This year we didn’t manage to travel into Central London. A small incident with the washing machine on Saturday, meant we were catching up on the week’s laundry on Sunday, the day when London celebrates the Chinese New Year. Whilst this was an inconvenience, it’s better to be appreciative and count our blessings rather than worry over misfortunes. Something my mum taught me when I was I was little. At least, we didn’t have to go to the expense of getting a new washing machine, because it was fixed and very quickly too. Instead, we visited a Chinese Supermarket on Sunday and stocked up on lots of goodies to enjoy this week.

8) Lucky 8

The number eight is considered a lucky number. Maybe it was just coincidence, I like to think that fate had a part to play, we live in the 8th house along our road. This year is the Year of the Monkey and there are 2 generations of Monkeys in this house, I think this will be a year full of great surprises and eventful too as my youngest will start secondary school this year.

Happiness and Prosperity in the Year of the Red Monkey!

Gong-sshee faa-tseye!

Morning Espresso

Posted in At home, Drink, Family, Food, inspiration, Kitchen, lifestyle, Uncategorized by

 

Espresso - limited edition

 

I think it’s the little things, small pleasures that keep you going.

Since we received a Dolce Gusto coffee machine, I have come to appreciate a small hit of caffeine to kick start my day.

We’ve been trying out all sorts from the Dolce Gusto range, both from the online shop as well as the ones you can find in the supermarket.

As I’m not keen on lattes, being a little too milky, I much prefer strong black coffee. The one that I like most is the limited edition Yunnan espresso. This little capsule is only available from  the online shop.

I had never heard or read about coffee grown in China. Like most people I associate tea with China, so it was so lovely to discover a coffee grown in a climate and location of dramatic mountain ranges. Imagine these as the scene to wake up to, where rice is grown on man made terraces on mountains. It must be such an experience. It’s going on my bucket list now as a place to visit.

The coffee itself is distinctive due to its light fruitiness. Even though it’s an intense Esspresso, I think it smells light and refreshing. The texture of the coffee is delicate yet rich and powerful, a combination which reminds me of the Yin and Yang symbol, a balance of light and dark.

In a few days it will be time to celebrate Chinese New Year. I can’t wait… We’ve always celebrated. The last two years, venturing into China Town to see the dragon dancing in the streets in London and eating in one of the nearby restaurants. It’s become a bit of a tradition for our family.

 

 

 

 

 

 

Korres Jasmine Shower gel

Posted in Bathroom, Family, Health & Wellness, inspiration, lifestyle, Scent, Skin Care, Skincare, Uncategorized, Wellbeing by

This is one of my favourites as there’s only one way to describe the scent in this bottle and that is its sublimely indulgent.

The heady scent of Jasmine will hit you the moment this makes contact with water and skin.

The scent is as natural and as authentic as you can get to real Jasmine. I love the idea of enveloping myself in its aroma, drinking in the scent as if I’m sipping my favourite Jasmine Tea from Whittards.

From outside in, the scent of Jasmine can be a natural drug to lift your mood. It stimulates the release of serotonin which boosts energy. Perhaps this is the reason I love it so much.

As it is one of the most expensive essential oils to buy, I have a small bottle which contains a 10% dilution in jojoba oil, which I keep to add a few drops into the night time facial oil I made.

Around 8 million Jasmine blooms are needed to produce a kilo of essential oil, commercially the blooms are hand picked at night when their scent is at their most powerful. I love the idea that the magic of the scent is only released at night. There’s something very Arabian nights about this.  It also means it’s one of the most expensive oils to buy.

It also reminds me of my early childhood home where we had a Jasmine bush climbing outside our front door.

In in early evening as the blooms released their scent, our home was bathed in the delicate scent. I can’t explain how I remember this, I just do and that’s mostly the reason why I am always drawn to anything that’s Jasmine scented.